I found this picture on Facebook and I think that’s a great idea to preserve herbs and use in your pasta dishes. It is also healthy; there are no preservatives or anything artificial. It’s just some herbs and olive oil! So easy to use, how lovely is that?!
- Spinach Salad With Herbs, Lemon and Olive Oil (eatwithchelsea.com)
- Herb Infused Olive Oil & Olive Oil Recipe | Pottery Barn (potterybarn.com)